Nicky’s is for lovers
It’s a Valentine’s vibe…
Join us on February 14th for a special 4 course tasting menu from Chef Tony Galzin. Dinner is $60 per person. Reservations are reccomended.
Coal roasted oysters, garlic butter, breadcrumbs, lemon
Beef carpaccio, lemon aioli, pecorino, herbs, sea salt
Baby lettuces, buttermilk herb, feta, radish
Pizza to share
Red or white margherita w/ choice of 2 toppings
Pepperoni, fennel sausage, roasted mushroom, roasted onion
Carved whole roasted NY strip, baby root veggies, rosemary, aged balsamic
Seared sea scallops, sunchoke, blood orange, fennel, castelvatrano olive
Dark chocolate mousse, sesame, passionfruit
Crème fraiche panna cotta, strawberry preserves, shortbread
OPP: Other people’s pizza
The third installment of our guest chef pizza series features some of Nashville’s best! Join us every Monday beginning January 14th for a special pizza from a different guest chef each week. That pizza will be featured all week as our daily pie, with a portion of proceeds benefiting Slow Food of Middle Tennessee.